Search Results

Found 225 Experiences. Sorted by next date of experience.

1 2 3 4 5 6 7 8 9 10 11 12 Next

by Cocina Shoreditch

Sake is a hidden and fascinating treasure, coming from a rich ritualistic
tradition in Japan. In this collaboration we want to honour sake and serve it
in the best way we know: paired with delicious... Read more

by The Gutsy Chutney

Indian food has always been had with a pint (or two) of chilled beer. But we
think they would go perfectly well with wines as well which is why Gutsy
Chutney has prepared a 5 course meal paired with... Read more

by White Room Supper Club

Join the table and explore the taste of the different types of melon, try the
freshness in sweet and savoury dishes. Taste the summer and sun on your plate
and meet some interesting people along the... Read more

by Lion City Kitchen

**From the Singaporean Hawker Centre to Southeast London - Spicy venison rendang and salted yolk tempura prawns! BYOB**

Menu:

Fried carrot cake - Not the pudding, but a savoury Singaporean hawker... Read more

by Lion City Kitchen

**From the Singaporean Hawker Centre to Southeast London - Spicy venison rendang and salted yolk tempura prawns! BYOB**

Menu:

Fried carrot cake - Not the pudding, but a savoury Singaporean hawker... Read more

by Lion City Kitchen

**From the Singaporean Hawker Centre to Southeast London - Spicy venison rendang and salted yolk tempura prawns! BYOB**

Menu:

Fried carrot cake - Not the pudding, but a savoury Singaporean hawker... Read more

by Lion City Kitchen

**From the Singaporean Hawker Centre to Southeast London - Spicy venison rendang and salted yolk tempura prawns! BYOB**

Menu:

Fried carrot cake - Not the pudding, but a savoury Singaporean hawker... Read more

by Pushkin House Trust


Let's all get a little mad for a day.
Take an immersive trip down a "rabbit hole" at this Alice in Wonderland-based
pop-up experience created by ProДukt (formerly Russian Revels) within... Read more

by Cocina Shoreditch

Sake is a hidden and fascinating treasure, coming from a rich ritualistic
tradition in Japan. In this collaboration we want to honour sake and serve it
in the best way we know: paired with delicious... Read more

by The Underground Restaurant

Sofia Olins has spent the last 12 years making a documentary on Roy Gurvitz,
founder of the 'Lost Vagueness' field at Glastonbury Festival. MsMarmitelover
is hosting the London outdoor premiere of... Read more

by Space In Between

You are invited to _Dither_: a dinner by Sarah Bayliss and alfonso borragan.
The event takes place on the evening of the 25th May 2017 at Hatch Cafe 7-9pm.
Please join us beforehand at Space In... Read more

by Portuguese Delight

If you are looking for a unique experience for your taste buds and want to
experience all things Portuguese then look no further!

There is nothing quite like city lights & wondrous nights! ... Read more

by Wild Serai

We are excited to be launching a Malaysian Supperclub Buffet in the heart of
London! Come join us for some incredible Malaysian feasting including charcoal
grilled satay, spiral curry puffs, rojak,... Read more

by White Room Supper Club

Join the table and explore the taste of the different types of melon, try the
freshness in sweet and savoury dishes. Taste the summer and sun on your plate
and meet some interesting people along the... Read more

by Jar Kitchen

### Colombian Street Kitchen founder Esteban is on a mission to pioneer
Colombian food as a mainstream cuisine in the UK. Following a very successful
six-month residency running the restaurant at... Read more

by Club Lola

**Barrel Kitchen is a collaboration between Club Lola supper club and Driptych Brew Co, bringing you the best beer and food you could ever hope for, in the warm embrace of an active brewery.**
​ ... Read more

by Humayun Hussain



Chef Saurav Nath's CV reads like an illustrious list of the Indian restaurant
scene. He started his career with India's famed Taj hotel group and having
become well-versed with European cooking at... Read more

by Vintwined Ltd

**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**

**Three course English wine and food menu plus welcome drink**

English... Read more

by The Gutsy Chutney

Spring is here!!..well almost and hopefully soon but at least the sun is out a
lot longer and the weather is feeling milder. A perfect time to get stuck into
an all new menu from Gutsy Chutney. We... Read more

by Ruby & Pickles

Come and celebrate the first birthday of Ruby & Pickles who starting running
vegetarian and vegan food events in London last May. Their Indian-inspired
food events offer something unique at every... Read more

1 2 3 4 5 6 7 8 9 10 11 12 Next