Welcome! Whether you're looking for a cooking, baking or butchery class; a tasting, foraging expedition, or supperclub or pop up, our hosts have something to tickle your tastebuds. Have a browse around. We hope something tempts!
When 2 different and proud food traditions come together, will it be a harmonious match made in foodie heaven? Or an all knives out Battle Royale? One thing's for sure, it will be not just doubly, but exponentially delicious.
Welcome to Gastronhome.
Next to Balham tube station, in a charming Restaurant, come and enjoy the best
delights from France in tasting size dishes.
...
Read more
**The event celebrates women's vitality exploring wine tasting from an emotional perspective. Join us for a superb event where you'll meet women from different professional networks based in...
Read more
The Cooking Club is a monthly series of classes that you can dip in and out of
as you please. Classes are usually held on the second Tuesday and Wednesday of
the month, 7-10pm. At each class we cook...
Read more
What’s in a sausage and why does it taste so good ? Ever thouight you wanted to make your own ? We will talk through a few types of sausage and casing then get roll up our sleeves to create a... Read more
The wines of the Loire Valley in central France are simply superb and offer up
some of the best value and resilient food friendliness you will find. Learn
more about the classic white wine regions of...
Read more
_The blue flamingo is characterized as one of the most exotic and graceful
creatures, lobster is a seafood delicacy at the top of all menus. The two
together could not be a __more befitting name for...
Read more
Be transported to the magical tropical Island with this cooking class, held
the day before Mauritian Independence Day featuring some of Selina's inspired
& family recipes!
...
Read more
Bring a friend to Scoff and Quoff for the night at School of Wok! 2-3 Hours of
non stop dim sum making, wine tasting and chitter chatter...
Hand crafted dim sum, with hand selected wines each paired...
Read more
**The Argentinian Pizza Supper Club is a #PopUp Eat & Meet that takes place on Saturdays evenings.**
Hello! I am Oli, an argentinian chef and musician and I started in October
2013 this supper club...
Read more
ITALY VS HAKKA CHINA
The Hungry Hakka is how Wen Lin Soh, founder of Edible Experiences, decided to
label herself for this series. The Hakka, nicknamed the Jewish of China, are
nomad people who left...
Read more
