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Found 115 Experiences. Sorted by next date of experience.

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by Vintwined Ltd

**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**

**Three course English wine and food menu plus welcome drink**

English... Read more

by Vintwined Ltd

**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**

**Three course English wine and food menu plus welcome drink**

English... Read more

by Vintwined Ltd

**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**

**Three course English wine and food menu plus welcome drink**

English... Read more

by London Chaiparty

A lazy Saturday afternoon, a bunch of friends, mimosa's and mojitos and a fab
South Indian brunch to go with it. We have given a face lift to some of the
classic South Indian favourites and If you... Read more

by Club Lola

**If sold out, please join waitlist! More tickets may be available!**

At Club Tropicana the drinks might be free, but at Club Lola it's all about
the food. I serve up fuss-free freakishly good food... Read more

by Vintwined Ltd

**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**

**Three course English wine and food menu plus welcome drink**

English... Read more

by White Room Supper Club

It is this time of the year again. All of Germany is going crazy about White
Asparagus. Every restaurant has a special menu with asparagus in all
variations on offer. Thanks to the German Deli I can... Read more

by London Chaiparty

A lazy Saturday afternoon, a bunch of friends, mimosa's and mojitos and a fab
South Indian brunch to go with it. We have given a face lift to some of the
classic South Indian favourites and If you... Read more

by Kitchen Theory

## How do colour, aroma, texture and even sound affect how you experience
flavour? And do we all experience flavour in the same way? Do certain foods
taste sweeter while stroking velvet? Will 'sonic... Read more

by The Spice Angel

After their sell our supper clubs last year, The Spice Angel present you a
feast from the kitchens of West and North India with chaat, biryani and lots
more!

Expect best quality sustainable local... Read more

by London Chaiparty

London Chaiparty and Burleighs Gin join hands to present to you **An Evening
of Gin & Indian food. **

With micro distillaries popping up all over the country, we thought it was
high time someone... Read more

by Cocina Shoreditch

Cocina is collective project that through experimental South American vegan
cuisine, brings to the table the idea of conscious and mindful eating.

Our events are hosted in our kitchen studio in... Read more

by Secret Sunday Lunch Club

What better way to kick-off this time of year with an old favourite - **Slow
Roast Shoulder of Lamb**. Cooked overnight; it's so succulent that it simply
falls of the bone and the flavour… is... Read more

by White Room Supper Club

Come on a journey through an edible cocktail menu - try numerous classics
without the intoxication - and meet some nice people around the table.

Juniper Tonic
... Read more

by White Room Supper Club

Spring - finally the time for nature to get to its best after the dreary
winter months. Everywhere it is fresh and green - the best time to explore the
taste of different fresh herbs - and some... Read more

by White Room Supper Club

Staying in London for Easter? Come and join the table for a scrumptious Easter
Lunch. Spend a lazy afternoon enjoying good food and meet new people -
including all the Easter Fun - Egg Tree and lots... Read more

by London Chaiparty

This April term break join London Chaiparty for a specially curated Roald Dahl
inspired Children's Chaiparty. We have designed the menu keeping this theme in
mind, and to make the afternoon more... Read more

by Pepe's Kitchen

A year since Mae appeared on BBC for Mary Berry's Easter Feast, Mae showed
Mary how to make Filipino Lechon (slow roasted pork belly) and how Filipinos
celebrate Easter Sunday. Mae is recreating this... Read more

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