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Found 143 Experiences. Sorted by next date of experience.

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by A Taste of Suriname

I will be cooking my guests a feast of dishes from my childhood in Suriname. All made with fresh ingredients and made from scratch according to recipes from my mother, my aunts and grandmother, the... Read more

by Humayun Hussain

Rendered by _the talented hands of Chef Saurav Nath - one of the UK's finest
exponentsBeanb of modern Indian cooking and formerly at London's Michelin-
starred Benares and Gymkhana restaurants - this... Read more

by The Underground Restaurant

Pescetarian, vegetarian, vegan supper club. I did this last year and it was a
sell out. Mexican cuisine is one of my favourites, it's also very easy for it
to be meatless and gluten free, due to the... Read more

by The Underground Restaurant

With Chef Linn Soderstrom.

Check out last years: http://www.msmarmitelover.com/2017/06/pictures-from-
swedish-midsummer-supper.html
... Read more

by Humayun Hussain

Rendered by _the talented hands of Chef Saurav Nath - one of the UK's finest
exponentsBeanb of modern Indian cooking and formerly at London's Michelin-
starred Benares and Gymkhana restaurants - this... Read more

by A Taste of Suriname

I will be cooking my guests a feast of dishes from my childhood in Suriname. All made with fresh ingredients and made from scratch according to recipes from my mother, my aunts and grandmother, the... Read more

by Cocina Shoreditch

A Sunday lunch in collaboration with Vaneeta Mahtani, a Yogini trained in
India under the tutelage of Yogi and Mystic Sadhguru.

As part of the event, we will be honoring the yogic tradition of... Read more

by Rajiv's Kitchen

At Rajiv's Kitchen we believe in bringing people together to enjoy authentic
Nepalese home cooked cuisine, while providing a fun, friendly and attentive
service. Christmas is here and we are back... Read more

by Cocina Shoreditch

An evening of awakening senses and honouring the magic of Mexico.
Starting with a Cacao ceremony led by healer Alex Bedoya and then continuing
throug Mexican scents and flavours with 5 experimental... Read more

by The Underground Restaurant

Pescetarian, vegetarian, vegan supper club. I did this last year and it was a
sell out. Mexican cuisine is one of my favourites, it's also very easy for it
to be meatless and gluten free, due to the... Read more

by The Underground Restaurant

Pescetarian, vegetarian, vegan supper club. I did this last year and it was a
sell out. Mexican cuisine is one of my favourites, it's also very easy for it
to be meatless and gluten free, due to the... Read more

by Little Kolkata

"Little Kolkata's supper clubs are about celebrating the true spirit of
Calcutta and its culinary delights," says Prabir.

This supper club Machli (Hindi for fish) offers some of the most... Read more

by Cocina Shoreditch

Sake is a hidden and fascinating treasure, coming from a rich ritualistic
tradition in Japan. In this collaboration we want to honour sake and serve it
in the best way we know: paired with delicious... Read more

by The Underground Restaurant

With Chef Linn Soderstrom.

Check out last years: http://www.msmarmitelover.com/2017/06/pictures-from-
swedish-midsummer-supper.html
... Read more

by Ruby & Pickles

Come and celebrate the first birthday of Ruby & Pickles who starting running
vegetarian and vegan food events in London last May. Their Indian-inspired
food events offer something unique at every... Read more

by Damascus Chef

Having built up a solid following of foodies in Hither Green & Lee, Damascus
Chef is debuting his hearty, organic four courser in Zone 2!

From the village hearths of Northern Syria to the shangling... Read more

by Humayun Hussain



_Hosted by former food and hospitality journalist turned consultant Humayun
Hussain, regarded as one of the foremost authorities on Indian food and
restaurants in the UK._... Read more

by Cocina Shoreditch

Cocina is collective project that through experimental South American vegan
cuisine, brings to the table the idea of conscious and mindful eating.

Our events are hosted in our kitchen studio in... Read more

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