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Found 133 Experiences. Sorted by next date of experience.

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by Jenius Social

The humble sausage is a stalwart of British cuisine but finding a top-notch
example can be a struggle. Sign up to this course and banish sad supermarket
sausages forever as we show you how to create... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

**Type:** Introduction to sausage... Read more

by Ren's Kitchen

Curry in a Hurry half day group class

Learn to make delicious authentic Indian food in an informal and fully hands-
on environment in our studio in Edgware, north-west London.
... Read more

by Ren's Kitchen

**Dinner Party Delights half day group class **

Learn to make delicious authentic Indian food in an informal and fully hands-
on environment in our studio in Edgware, north-west London.
... Read more

by School of Wok

**Full day Vietnamese Journey**

Vietnamese food is all about reaching the balance between fresh herbs and
meats, combined with the right amount of spices. With so many herbs and spices
to choose... Read more

by Hen Corner

_**'I was seriously impressed at her dedication and commitment, and passion
for sustainable living, and am eager to go on one of her courses.'**_
**Michele Jameson, Country Living... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by School of Wok

Yun Jung Ko the great Korean culinary mistress has a world of knowledge about
this mysterious cuisine.


... Read more

by School of Wok

Chinese food is all about a balance in flavour, texture and colour. Take this
cookery lesson for a real insight into authentic Chinese flavours.


... Read more

by Ren's Kitchen

**Dinner Party Delights half day group class **

Learn to make delicious authentic Indian food in an informal and fully hands-
on environment in our studio in Edgware, north-west London.
... Read more

by Ren's Kitchen

Curry in a Hurry half day group class

Learn to make delicious authentic Indian food in an informal and fully hands-
on environment in our studio in Edgware, north-west London.
... Read more

by Hen Corner

_**'I was seriously impressed at her dedication and commitment, and passion
for sustainable living, and am eager to go on one of her courses.'**_
**Michele Jameson, Country Living... Read more

by Jenius Social

Experience a taste of Italy as we take you on a culinary journey around the
country. You'll get hands-on as you learn how to create some authentic,
regional dishes bursting with Italian flair &... Read more

by Culinary Anthropologist

One of the world's best restaurants, Noma in Copenhagen, has propelled new
Nordic cuisine into the limelight. Chef Rene Redzepi's innovative approach
showcases the finest indigenous Nordic... Read more

by Culinary Anthropologist

One of the world's best restaurants, Noma in Copenhagen, has propelled new
Nordic cuisine into the limelight. Chef Rene Redzepi's innovative approach
showcases the finest indigenous Nordic... Read more

by School of Wok

Chinese food is all about a balance in flavour, texture and colour. Take this
cookery lesson for a real insight into authentic Chinese flavours.


... Read more

by Alfred

Omelettes is one brilliant way to cook eggs. A simple omelette is delicious,
but if you like to mix things up, some of the other flavour combinations i
will give to you are really good, whether... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

**Type:** Introduction to sausage... Read more

by Hen Corner

_**'I was seriously impressed at her dedication and commitment, and passion
for sustainable living, and am eager to go on one of her courses.'**_
**Michele Jameson, Country Living... Read more

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