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Found 168 Experiences. Sorted by next date of experience.

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by Tantie Lorraine’s Kitchen

The class begins with welcome drinks, baked goodies and a chat. By the end of
the class, you will have learned to make;

* Carribbean Rum Cake - Every Caribbean island has their version of this... Read more

by Hen Corner

### **Bring your pinny and roll up your sleeves, this special course has been
designed to help us usher in Advent as we make our Christmas puddings
together…**

Sara Ward will welcome you to Hen... Read more

by Hen Corner

### **Join us this festive season to make our Special Stollen, the traditional
German sweet bread encasing a rich almond filling, that is folded to represent
the infant Christ in his swaddling... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by Ren's Kitchen

Extract from Ren's Kitchen's website:

No wheat or dairy bhuna chicken, lamb kebabs, bombay aloo, Ren's special rice.

£125 for 1 person for a 3.5 hour class. See website for group rates and... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by Rachel's Kitchen

I'm delighted to announce BBC MasterChef Finalist Sara Danesin Medio is
teaching a new class with Rachel's Kitchen on 22nd September, 1-4.30pm in our
cookery school in East Finchley, London.
... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by China Unbound

Love Chinese food? Our fun and interactive Chinese Cooking Classes will teach
you how to make tasty, classic Chinese dishes that everyone loves. In this
class, you'll learn the ins and outs of how to... Read more

by Tantie Lorraine’s Kitchen

Everyone knows that Trinidad carnival is the best street party in the world!
So it stands to reason that we have the best party food in the world.

In this class you will learn to make some of the... Read more

by Oliveology

Would you like to learn how to make seasonal Greek dishes with fragrant herbs?
How about delicious Greek traditional desserts?

This year, the celebrated Greek chef Despina Siahuli is joining... Read more

by Tantie Lorraine’s Kitchen

The class begins with welcome drinks, baked goodies and a chat. By the end of
the class, you will have learned to make;

* Carribbean Rum Cake - Every Caribbean island has their version of this... Read more

by Lerato

**Love African food, longing to discover new and exciting flavours, or just need help with mastering the perfect ****jollof****, ****suya**** and groundnut stew?**

Join me in my kitchen for a... Read more

by Oliveology

Would you like to learn how to make seasonal Greek dishes with fragrant herbs?
How about delicious Greek traditional desserts?

This year, the celebrated Greek chef Despina Siahuli is joining... Read more

by Tantie Lorraine’s Kitchen

The class will consist of step by step cooking and demonstrations. Over 3.5
hours you will learn to make authentic Caribbean canapes using fresh
ingredients whilst sipping cocktails.

You will learn... Read more

by Pencil & Fork Ltd

This is not a workshop for people interested in just to follow a recipe. This
workshop has been designed for people that like to experiment in the kitchen
to be more creatives.
Hi, My name is... Read more

by Jenius Social

Rich in culture and food history, the countries on the shores of the sparkling
Mediterranean sea have all contributed to the wealth of flavour that makes up
the Mediterranean diet. There's nothing... Read more

by Ren's Kitchen

Curry in a Hurry half day group class

Learn to make delicious authentic Indian food in an informal and fully hands-
on environment in our studio in Edgware, north-west London.
... Read more

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