Take 4 Spices

Supperclubs & Popups | Indian | Supperclub

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hosted by Humayun Hussain

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This is a wonderful supperclub event featuring the resident Head Chef of Chakra Kensington, which offers refined Indian cooking, Gulrez Iqbal.

Gulrez, who is trained by India's prestigious Taj Hotel group brings a gastronomic six course feast to this supperclub of modern Indian dishes featuring 4 key spices that highlight and enhance the quality British ingredients, bringing strong flavour to the cooking. 



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