Feeding the Soul with Solerno

Drink-ology | Cocktail Mixology

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hosted by Bourne and Hollingsworth Buildings

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Join Bourne & Hollingsworth Buildings for an interactive food and drink experience, in partnership with Solerno Sicilian blood orange liqueur, hosted by the award-winning, legendary team of Great British Chef Adam Gray and Great British Bartender Jim Wrigley.

7pm Arrival, Solerno welcome cocktail

7.30pm B&H Kitchen: Just Desserts. Guests try their hand at making Chef's signature Solerno Blood Orange dessert, under the watchful guidance of Chef Adam Gray.

8.30pm Below & Hidden: Guests will be treated to a tasting of Solerno by the Brand Ambassador, and then, guided by the knowledgeable hand of Jim Wrigley, we will learn to shake & stir our own Solerno cocktail.

9.30pm Guest repair to the bar to enjoy their drinks.

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