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Found 26 Experiences. Sorted by next date of experience.

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by Hen Corner

'Sara Ward certainly exceeded my expectations of an excellent day out making
bread at her welcoming corner of Brentford. She is a warm, friendly and an
excellent teacher who clearly explains not only... Read more

by Food At Heart

Channel your inner Willy Wonka and join me for a flavour-filled session of
chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and
delicious way. We'll... Read more

by Food At Heart

Channel your inner Willy Wonka and join me for a flavour-filled session of
chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and
delicious way. We'll... Read more

by Food At Heart

Channel your inner Willy Wonka and join me for a flavour-filled session of
chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and
delicious way. We'll... Read more

by Food At Heart

Channel your inner Willy Wonka and join me for a flavour-filled session of
chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and
delicious way. We'll... Read more

by Food At Heart

Channel your inner Willy Wonka and join me for a flavour-filled session of
chocolate experimentation!

The Joy Of Chocolate celebrates eating chocolate in a more connected and
delicious way. We'll... Read more

by Hen Corner

'Sara Ward certainly exceeded my expectations of an excellent day out making
bread at her welcoming corner of Brentford. She is a warm, friendly and an
excellent teacher who clearly explains not only... Read more

by The Epsom Bakehouse

Christmas is a time to indulge - what better then to treat yourself to a day
of festive baking? Join this class and learn how to create delicious delights
from bitesize mince pies to sweet-smelling... Read more

by Food At Heart

**_SOLD OUT! But please get in touch if you're interested in future dates or a private booking..._**



Channel your inner Willy Wonka and join me for a flavour-filled session of... Read more

by B&H Kitchen

**Speciality Bread No. 1 (full day course)**

This class focuses on the basics of how to select the right ingredients to
make the perfect bread and the importance and use of each component. We... Read more

by B&H Kitchen

**Speciality Bread No. 1 (full day course)**

This class focuses on the basics of how to select the right ingredients to
make the perfect bread and the importance and use of each component. We... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Gluten Free Baking & Living



Learn how to make gluten free -

Scrumptious cheesy scones, cup cakes, short crust pastry (no soggy bottom... Read more

by Milli's Kitchen





_The Great British Bake Off_ may have ended for another year, but don't... Read more

by Jenius Social

With the nation going Bake Off mad, now is the perfect time to indulge your
baking desires. If you fancy yourself as the next Paul Hollywood, sign up to
the Great London Bake Off and bake your dreams... Read more

by Bestowed Kitchen

Lunchbox with a side of art? Bestowed Kitchen will provide exclusive handmade
packed lunches, with ingredients from local suppliers, to take on the E17 Arts
Trail (now in its 10th year).

... Read more

by Naturally Chinese Restaurant

Head chef Chiu will be teaching you how to make "char siu buns" in person.

Students will be shown step by step on how to transform a few simple
ingredients into delicious buns.
... Read more

by Eat & Mess

Taking inspiration from Scandinavian baking, you will be learning how to make
three delicious breads using spelt, rye and wholemeal flours. Over three hours
you will make Nordic spelt focaccia with... Read more

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