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Found 76 Experiences. Sorted by next date of experience.

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by School of Wok

FORGET ORDERING IN, THIS CLASS IS ALL ABOUT LEARNING HOW TO MAKE TAKE AWAY
CLASSICS AT HOME. HEALTHIER, TASTIER, AND CHEAPER THAN YOUR LOCAL TAKE AWAY.


... Read more

by School of Wok

SEAFOOD AND FISH ARE A STAPLE PART OF AN ORIENTAL DIET AND PROVIDE GREAT
HEALTH BENEFITS. SERVING FISH WHOLE IN CHINESE CULTURE ALSO SYMBOLISES
PROSPERITY AND ABUNDANCE IN LIFE, AND IS OFTEN DONE SO... Read more

by School of Wok

WITH UP TO 2,000 DIFFERENT TYPES OF DIM SUM THERE IS QUITE LITERALLY SOMETHING
FOR EVERYONE. DURING THIS LESSON WE WILL FOCUS ON LEARNING HOW TO ROLL, FOLD
AND COOK SOME OF THE MOST POPULAR DIM SUM... Read more

by School of Wok

This class is a brilliant introduction to classic Chinese cuisine. From basic
Chinese ingredients, flavour combinations, and home cooking techniques such as
double cooking and stir-frying, this class... Read more

by London Cookery School

**Love Dim Sum? **
**Master addictive sweet fluffy Roast Pork (Char Sui) Buns **
**and Emerald Pork and Chive Dumplings in this 3 hour class! **

**This class is suitable for beginners!**... Read more

by London Cookery School

**Love Dim Sum? Impress yourself and your friends by learning how to make a variety of Dim Sum in this sociable 3.5 hour session and get to enjoy your own hand-made Dim Sum afterwards!**

**This... Read more

by Made In Hackney

Super chef and food stylist Rachelle Cousineau will take you on a culinary
journey through Asia in this Masterclass. You will learn how to make Maki
Sushi, discover the secret to authentic thai curry... Read more

by Central Street Cookery School

As the autumn sets in, it is always nice to make some steaming soups. The
Chinese considered a well-made soup to be an elixir of life. The balance of
flavours and ingredients was believed to have... Read more

by Jenius Social

Jenius Social and Mama Wang's Kitchen will be co-hosting a food and cookery
extravaganza to celebrate Chinese New Year- Year of the Goat. Jessica Wang,
from Mama Wang's Kitchen, will teach the art of... Read more

by Jenius Social

Learn all about Malaysian 'Nyonya' cuisine with Chef Guan Chua - the Supper
Club host & food writer behind 'The Boy Who Ate the World' & contestant from
Channel 4's 'The Taste'. A unique branch of... Read more

by BYRACHELMARTINO

Would you like to create amazing food, which will taste as delicious as it is
good for you?


... Read more

by Camden Events

**Mama's Cookery Classes**

No one cooks like Mama does, and these Mamas' know how to cook! Learn to cook
traditional dishes from Europe, Caribbean and Asia with our team of Mamas'
hand selected... Read more

by Victoria and Albert Museum

Learn about the history of dim sum and Chinese tea houses in this interactive
masterclass. Working with dim sum specialists Ping Pong, you will be shown how
to roll pastry, add delicate fillings and... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * • Burmese lamb chops with Coriander and Mint Salsa Verde.
• Chickpea tossed in a warm sage leaves, chili and walnut oil... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * Sample dishes, depending on fresh ingredient availability include:

* * • Burmese lamb chops with Coriander and... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * • Vegetable Kebabs with Coriander and Mint Salsa Verde.
• Spicy Okra Curry
• Festive Vegetable Pilaf ... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* • Dishes will be decided according to personal requirements but here are some sample
* • Spicy Soya Mince Curry
* • Lemon... Read more

by Rachel's Kitchen

Join Rachel's Kitchen for our Asian-inspired vegetarian class, popular with
both vegetarians and meat-eaters.

Le Cordon Bleu trained Rachel will introduce you to fun, new ingredients and
teach... Read more

by Rachel's Kitchen

In this 3.5 hour Modern Vegetarian class, we’ll make delicious food that will introduce fun, new ingredients and leave both vegetarians and meat-eaters satisfied and inspired.

Sample menu includes... Read more

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