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Found 120 Experiences. Sorted by next date of experience.

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by Hashi Japanese Cooking

This course runs for 4 sessions, 2 hours each.



*** **Course Price includes extravagant ingredients, plus freshly prepared 4 course dinner with quality matching wine/sake in an authentic Japanese... Read more

by Sushi Queen

Hibachi cooking class - 2 Students max

Learn Teppanyaki cooking from an expert Teppanyaki chef.

Whatever type of Teppanyaki grill you have, we could help you learn the teppanyaki cooking skill. If... Read more

by Hashi Japanese Cooking

This class takes places over 4 days, on the same day over 4 weeks, 2 hours per
session.

## Course Menu
... Read more

by Angela Malik

Extract from Angela Malik website:

Learn how to make a delicious Sichuan fish-fragrant aubergine, fail-proof Phad Thai Noodles with pak choi and vietnamese summer rolls with roasted tiger prawns.... Read more

by Angela Malik

Extract from Angela Malik website:

The second on the series of summer barbeques, introducing flavours of the East. Learn the art of preparing fish and seafood inspired BBQs and preparing a selection... Read more

by Angela Malik

Extract from Angela Malik website:

Final class in a series of three regional cooking tour of India. We start in the Bay of Bengal and seafood cooking. The Bengalis are experts of fish and we will... Read more

by Angela Malik

Extract from Angela Malik website:

Realise the health benefits of a life without gluten, and learn to cook some delicious gluten-free suppers that won't leave you feeling left out! Menu: Chilli... Read more

by Catalan Cooking

Some very dear friends of mine from Barcelona came to visit recently. We saw a paella being made out in the open and they were utterly appalled. After declaring it a crime against paella, rice,... Read more

by Catalan Cooking

For this class we will be celebrating all things Catalan and Christmas.

It is very common in Catalonia, and all over the rest of Spain to have fish and shell fish at Christmas so we will be making a... Read more

by Catalan Cooking

The May class at Catalan cooking will be a post pig day celebration of iberico pork, seasonal asparagus, and a traditional recipe from Tossa de Mar which I learned from a 75 year old lady doing the... Read more

by Catalan Cooking

Oct 25: Autumn Veg and Fish

We shall get stuck into autumnal lentils, autumn fish, seasonal vegetable fideos and two types of crema catalana.

We shall make:... Read more

by La Cucina Caldesi

Single, married, happy ‘coupledom’ – do you love cooking? This special hands-on cookery evening will comprise of a fabulous starter of fresh pasta with Italian truffles, a main course of either... Read more

by La Cucina Caldesi

Katie is back from her recent travels in Puglia, Sicily and Basilicata and is keen to share her experience of the lightness and spice in southern Italian cooking. Try dishes such as spelt salad,... Read more

by La Cucina Caldesi

Katie and Stefano will guide you through meat cookery avoiding the prime cuts. Learn the rich beef stew called Stracotto, how to cook feather steak, cheek, lamb breast and more. Not only do these... Read more

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

Hosting a dinner party? Katie will show you how to do it Italian style. Impress your friends with hot focaccia, a selection of antipasti, fish and meat main... Read more

by La Cucina Caldesi

Extract from La Cucina Caldesi:

If you love all things Italian like Katie, then this course is for you as it will teach you the essential techniques to create a typical Italian meal. Katie & Stefano... Read more

by La Cucina Caldesi

This course teaches the skills of risotto making along with how to cook delicious food from this fascinating part of Italy! Our expert chef Valentina will guide you through the gastronomic traditions... Read more

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

Join Ursula in re-creating a seasonal selection of recipes from her book “Sea to Sky”. Ursula‘s secret is taking recipes based on traditional dishes from the... Read more

by La Cucina Caldesi

Italian Cuisine has a huge variety of choice when it comes to main courses: from hearty meat to elegant fish to elaborate pasta dishes, the list is endless. During the course Giancarlo will teach you... Read more

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

The secret is definitely in the sauce as we take you through the great Italian sauces for meat, fish and pasta. Including greats such as Bolognese, classic... Read more

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