Cooking Classes

in London - United Kingdom

Found 317 Experiences, displaying 241-260. Sorted by next date of experience. Click on a listing to see all available dates.

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by Billingsgate Seafood Training School

Extract from Billingsgate website:

About instructor Silla Bjerrum: I have lived in the UK for 15 years and worked with sushi since I first arrived. I learned my skills from an English man in... Read more

Japanese Seafood

by Billingsgate Seafood Training School

Extract from Billingsgate website:

What to expect:
You will learn how to prepare 3 species of fish (each evening we name two species and choose the third at the last minute, depending on... Read more

Seafood

by Angela Malik

Extract from Angela Malik website:

Learn how to prepare a fantastic Vietnamese Dinner! Start off with an authentic chicken noodle soup with bok choi, followed by pork and prawn fried rice and... Read more

Vietnamese

by Angela Malik

Extract from Angela Malik website:

Learn how to prepare a fantastic Vietnamese Dinner! Start off with an authentic chicken noodle soup with bok choi, followed by pork and prawn fried rice and... Read more

Vietnamese

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

Join our chef in this monthly weekend hands-on cookery course where the preparation of a delicious Sunday lunch starts from the very beginning, with you... Read more

Italian

by Angela Malik

A brand new masterclass on the art of Thai Cooking. You will begin with an aromatic vegetable broth and tofu water chestnuts wontons then create your own Thai red curry paste with butternut squash... Read more

Thai Vegan Vegetarian Gluten free

by Angela Malik

Extract from Angela Malik website:

Our 'confident cooks' classes are a more in depth look at Thai cooking. You will create a perfectly balanced hot and sour tom yam gai chicken soup starting with... Read more

Thai

by China Feast

Extract from China Feast website:

We have five sample menus for you to choose from, offering you plenty of variety. These can be altered to suit personal requests. Class starts at 10am. Contact... Read more

Chinese

by Angela Malik

Extract from Angela Malik website:

An introduction to Indian spices and masalas with a fascinating background to the cuisine. Taste Indian chaat street snacks and learn to cook tandoori style. You... Read more

Indian or Pakistani

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

This popular course has been updated and revamped in order to maximise your enjoyment. Valentina Harris will be your chef for the evening and she will be... Read more

Italian

by Angela Malik

Extract from Angela Malik website:

We'll be looking at the aromas and flavours in a selection of Thai Tom Yum soups and amazing Sum Tam Thai salads. A taste explosion!... Read more

Thai

by Angela Malik

Discover the fascinating Vietnamese cusine with its perfect balance of taste, flavour and amazing ingredients. You will create a selection of authentic Vietnamese dishes including Noodle Pho in a... Read more

Vietnamese

by Angela Malik

Extract from Angela Malik website:

A fun and informative hands-on introduction to Thai cooking. Gain an insight into the wonderful array of Thai ingredients and fascinating background to the... Read more

Thai

by La Cucina Caldesi

Trattoria are informal and sociable restaurants you find all over Italy. together with Stefano you will create an array of tasty, seasonal, trattoria style regional Italian dishes such as sausage and... Read more

Italian

by La Cucina Caldesi

Extract from La Cucina Caldesi:

Autumn is just around the coroner meaning a new array of seasonal foods. The Italian mama is a perfect way to encourage, entertain and inspire budding new chefs. The... Read more

Italian

by Angela Malik

Extract from Angela Malik website:

Join us for this very special class with Angela as you cook some of her favourite dishes. Indian ingredients are demystified and discover the history of this... Read more

Indian or Pakistani

by Angela Malik

Extract from Angela Malik website:

The first of our three series in Indian Cookery. We'll kick off with an introduction to Indian nibbles and street food, including succlulent Kofta kebabs, chaat... Read more

Indian or Pakistani

by Angela Malik

Extract from Angela Malik website:

Demystify the art of Dim Sum. An introduction to the ingredients and the history of the dim sum. Learn a delicious Hot and Sour Soup with hand made prawn wontons... Read more

Chinese

by Angela Malik

Extract from Angela Malik website:

Learn all the secrets of the art of stir-frying!... Read more

Pan-Asian

by La Cucina Caldesi

Extract from La Cucina Caldesi website:

Join us at La Cucina Caldesi on a Sunday evening to learn how to cook a selection of Italian dishes in an informal, sociable atmosphere. You will cook a two... Read more

Italian

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