Cooking Classes

in London - United Kingdom

Found 199 Experiences, displaying 181-199. Sorted by next date of experience. Click on a listing to see all available dates.

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by School of Wok

At School of Wok we like to say that Thai food is all about the pestle and
mortar. Learn why the pounding technique of making Thai curry pastes brings
out an amazing depth of flavour and colour.... Read more

Thai

by School of Wok

Master the art of simple dim sum that you can definitely replicate at home. 3
hours of fun filled dumpling wrapping, pastry making and more.
... Read more

Chinese Dimsum

by School of Wok

**Full day Vietnamese Journey**

Vietnamese food is all about reaching the balance between fresh herbs and
meats, combined with the right amount of spices. With so many herbs and spices
to choose... Read more

Vietnamese

by School of Wok

Chinese food is all about a balance in flavour, texture and colour. Take this
cookery lesson for a real insight into authentic Chinese flavours.


... Read more

Chinese Gluten free

by School of Wok

Understanding the 'height of your fire' is key to wok cooking and something
that many people do not know when using a wok. Get to grips with your wok in
this 3 hour cookery class.
... Read more

Chinese

by School of Wok

The fresh and healthy tastes of Vietnamese food is becoming very popular in the UK. Join Noya on an adventurous taste journey through the wonderful yet simple tastes of Vietnamese cuisine.
... Read more

Vietnamese

by School of Wok

Get a real taste of Thailand in this 100% hands-on 3 hour cookery class. Learn the ins and outs of fragrant thai ingredients such as galangal and lemongrass and replicate these delicious dishes at... Read more

Thai

by School of Wok

Seafood and fish are a staple part of an oriental diet. Learn to keep fish and
seafood fresh and moist whilst balancing oriental flavours.


... Read more

Chinese Pan-Asian Seafood

by School of Wok

Seafood and fish are a staple part of an oriental diet. Learn to keep fish and
seafood fresh and moist whilst balancing oriental flavours.


... Read more

Chinese Pan-Asian Seafood

by School of Wok

The fresh and healthy tastes of Vietnamese food is becoming very popular in the UK. Join Noya on an adventurous taste journey through the wonderful yet simple tastes of Vietnamese cuisine.
... Read more

Vietnamese

by School of Wok

**Full day Vietnamese Journey**

Vietnamese food is all about reaching the balance between fresh herbs and
meats, combined with the right amount of spices. With so many herbs and spices
to choose... Read more

Vietnamese

by School of Wok

Thai food is famous for its rich flavours and spices. The dishes are creative
and diverse. Finding the right balance between hot, sour, sweet, salty and
savoury flavours, is very important. Spend a... Read more

Thai

by School of Wok

Yun Jung Ko the great Korean culinary mistress has a world of knowledge about
this mysterious cuisine.


... Read more

Korean

by School of Wok

Chinese food is all about a balance in flavour, texture and colour. Take this
cookery lesson for a real insight into authentic Chinese flavours.


... Read more

Chinese Gluten free

by School of Wok

Dim Sum means "touch of the heart" but have you ever wondered how much effort
it takes to make these lovely dishes? After a whole day of making different
pastries and practicing all sorts of folds... Read more

Chinese Dimsum

by School of Wok

Understanding the 'height of your fire' is key to wok cooking and something
that many people do not know when using a wok. Get to grips with your wok in
this 3 hour cookery class.
... Read more

Chinese

by School of Wok

Thai food is famous for its rich flavours and spices. The dishes are creative
and diverse. Finding the right balance between hot, sour, sweet, salty and
savoury flavours, is very important. Spend a... Read more

Thai

by School of Wok

Dim Sum means "touch of the heart" but have you ever wondered how much effort
it takes to make these lovely dishes? After a whole day of making different
pastries and practicing all sorts of folds... Read more

Chinese Dimsum

by School of Wok

Learn how to prepare a menu fit for a Rajah. Join TV chef and author Ivor
Peters aka. The Urban Rajah for this aromatic evening! You'll be inspired to
tear up your take-away menu and become a spice... Read more

Indian or Pakistani

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