Baking & Desserts - Regional Pastries

High Chai returns for a special Chocolate-themed Tea Banquet at the famous Southbank London Chocolate Festival.

This petite tea party will offer a selection of boutique cakes, pastries, desserts and... Read more

Bloggers will gather at this pastry networking class on 14th September.

In this class, you will master the techniques needed to be able to make perfect pastry. From choux to shortcrust, from pate... Read more

Eric will take ‘budding patissiers’ on a delicious tour of the signature pudding specialities of ‘la belle France’ and teach you how to make them like the French! Your culinary journey will take you... Read more

French pastries are world renowned, and with good reason. I’m sure I am not the only one caught drooling over all the incredible creations they have on offer in bakeries across Paris. The sheer... Read more

In this class we will bake:

* Vanilla Whoopies
* Chocolate Whoopies
* 3 Fillings -- Chocolate, berries and nuts... Read more

Come and learn how to make authentic Austrian strudel with Chef Franz Schinagl.

Strudel comes in many different types and Franz will show you exactly how to make a fantatstic strudel pastry and then... Read more

Extract from Afternoon Tea Lessons website:

These classes offer a further opportunity to learn more teatime treats and desserts in a relaxed and fun atmosphere in Giulianas Kitchen.

* Cheese... Read more

Extract from Afternoon Tea Lessons website:

These classes offer a further opportunity to learn more teatime treats and desserts in a relaxed and fun atmosphere in Giulianas Kitchen.

Victoria... Read more

Stefano Borella is a classically trained Patisserie chef and has created a one day course solely dedicated to his passion for patisserie. This is a fabulous opportunity for you to spend a day totally... Read more

Join Max Clark for a winter puddings workshop at Leiths. Max has been at Leiths for 20 years and has a wealth of knowledge and experience spanning all aspects of cookery.

Menu for Winter Puddings... Read more

In this class we will bake:

* Danish Christmas cookies
* Italian Penettone
* Mini sized Mincepies... Read more

Extract from Craft Cakes:

Learn to make this trio of festive treats in this 2-hr workshop. Expect lots of tasting, exclusive recipes and a big bag of these wonderful sweets to take home!... Read more

In this class we will be making:

* Traditional pretzel twist
* Pretzel sticks
* Pretzel rolls... Read more

Extract from Leiths website:

Learn to produce show stopping desserts to impress your friends, with celebrated American pastry chef Natasha MacAller.

With a resume that includes stints at Charlie... Read more

Extract from Angela Malik website:

Join Bethany for a tour of the very best in baking our nation has to offer. You'll discover the secret to the perfect English scone, a sensational Victoria sponge... Read more