As Burns Night falls on a Friday this year, let's celebrate a night of Scottih food and Poetry.
Irn Bru Punch
Scottish Salmon Blinis
Smoked salmon Pate on Oat Cakes
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Creamy Cullen Skink
Haggis with Clapshot and Whisky Sauce
Cranachan with Caramelised Oatmeal and Raspberry Sauce
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Homemade Scottiah Shortbread
A wee Drum of Whisky
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