Three-Course Thursday

Supperclubs & Popups | BYOB | Supperclub

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hosted by Bootleg Banquet

Event Photo

A Summer Shindig!

It's a school night, but it's SO nearly the weekend we couldn't resist.

Pimm's and BBQ on the 'terrace' - our flowering urban oasis.

Three lovely courses, and all the fun and frolics of a Bootleg Banquet, on a Thursday night.

The Menu:
Pimms or pink lemonade on arrival

Sharing platters: 
Sardines chermoula

Chargrilled baby leeks (V)
Paneer skewers(V)
Peri-peri chicken wings

Stickbread (V)
Chargrilled Picanha (Brazilian-cut beef rump) 
Tamales (V)
Chargrilled polenta skewers
Stuffed onions (V)
Roasted sweet potato, green chilli and pomegranate salad
Bulgar wheat salad
Chargrilled pineapple skewers with chilli lime syrup, vanilla ice-cream
Spiked watermelon





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