Eat, drink and get crab cracking! As the winter nights draw in and the festive season begins, what better way to celebrate with friends than over a cracking Christmas Chilli Crab supperclub! Be prepared to get your tastebuds tingling with an 8 course meal featuring our signature sensational Malaysian Chilli crab alongside a number of other delicious festive offerings!
Malaysian Spiral Curry Puffs (v)
Chicken Satay with spicy peanut sauce
Malaysian Chilli Crab served with Mantou Buns
Auntie Mary's Slow cooked Turkey Rendang
Brussel Sprouts Sayur Lodeh
Madagascar King Prawn Sambal
Saffron infused rice with cranberries and chestnuts
Pandan Pancake and salted gula Melaka ice cream
Frothy Teh tarik with kueh lapis petit fours
Have a query about this event? Contact
No future dates currently in our calendar.
Have you been to this event? Write a review here.
Are you a blogger? Have you attended this experience and blogged
Link your blog post to share your views with our growing foodie
01 Feb 17 by The Good Eater
Fantastic, everyone go!
sah10406 attended in December 2016,
reviewed on 1 February 2017
I had a lovely evening. I was powering through the end of flu, but still had a ball. Good atmosphere, friendly hosts, interesting fellow diners and, of course, sensational food.
I brought my friends' 12-year-old son for his first supper club as a birthday treat, and he loved it. I interviewed him for his new food blog about his experience and about the food we ate:
Thanks so much to Wild, Serai, Aunty Mary and the folks from 5 Foot Way, especially for welcoming your first junior diner.
Wild Serai responded on
3 February 2017:
Thanks again for coming! Glad you both enjoyed it and thanks so much for the blog piece. Let me know if you need that crash course in the art of Nasi Lemak we discussed!:) Take care