Fish Preparation Knife Skills

Knife Skills | Fishmongery | Knife skills

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hosted by Billingsgate Seafood Training School

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Extract from Billingsgate Seafood Training School:

An early morning escorted market tour covering fish identification and understanding quality assessment.

We serve breakfast after which you will have the chance to get some ‘hands on' experience with an expert blocks man. This course focuses on a wide selection of flat and round fish preparation. (no shellfish). Includes portioning.

Have a query about this event? Contact Billingsgate Seafood Training School


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