Chinese Takeaway Classics

Cooking Classes | Chinese | Pan-Asian

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hosted by School of Wok

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FORGET ORDERING IN, THIS CLASS IS ALL ABOUT LEARNING HOW TO MAKE TAKE AWAY CLASSICS AT HOME. HEALTHIER, TASTIER, AND CHEAPER THAN YOUR LOCAL TAKE AWAY.

 

Everyone has their favourite go-to Chinese take away dish, often sought after as 'comfort food' or a well-deserved treat. Now it's time to treat yourself to that same dish, but better! During this class you'll have the opportunity to learn some of the most popular take away dishes, as well as techniques on how to make them tastier, fresher, and more enjoyable!

 

 

During this class you'll experience 21/2 hours of hands on cooking, with the last half hour reserved for enjoying your creations, alongside a well-deserved glass of wine

How many people are there in the class with how many teachers?

This class usually has between 8-12 students, with 1 Head Chef and 1 Assistant Chef.

What is included?

  • All ingredients and equipment.

  • A welcome drink

  • 1 glass of wine, served with your meal

  • The opportunity to sit down and enjoy your meal at the end of the class

Have a query about this event? Contact School of Wok

Schedule

No future dates currently in our calendar.


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