We're all sold out! Next date is 23rd April!
The start of 2015 means that a whole bunch of amazing ingredients are coming in to season ready to play with! And we’ve picked two combos that are guaranteed to warm your cockles and please your tummy, plus a welcome cocktail and a few other little treats along the way:
(Almost) end of winter celebration: February 12th
· Haddock in a citrus sauce with dumplings
· Braised celeriac, pork and orange with champ
· Rhubarb and orange cream pudding
We have vegan/vegetarian alternatives so just let us know in advance.
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17 Feb 15 by Gluten Free in London
Best dietary food I have eaten!
NickyG attended in February 2015,
reviewed on 16 February 2015
Never having been to a Supper club before this was a brilliant one to start on. Not only was host Emma very friendly and informative, the food was some of the best tasting dietary food I have eaten and plenty of it! I did not once feel out of place eating in a strangers house.
Canapés and a cocktail on arrival which were a great start to what we had in store for the remainder of the evening. We found our place names, introduced ourselves to who we were stat next to, and then the starter arrived. I didn't have a favourite course as I loved them all. Dessert was amazing, but I do love a good pudding! Instead of coffee, we got a home made digestif which was strong but lovely.
We were lucky to get 5-10 min chat with Emma at the beginning, but it would have been nice to hear more about why she has set this up, what was her long term goal, which we were lucky enough to ask her about!
I would definitely go to this supper club again and highly recommend it to anyone who is thinking of going. Good luck Emma with all the future supper clubs and plans!
Really delicious, intimate supper club
theuncool attended in February 2015,
reviewed on 16 February 2015
Emma was a lovely host, the food was delicious and there was lots of it. The canapés we received at the beginning were totally unexpected and really tasty, opening everyone's appetite for the evening. My favourite was the starter, light and fragrant. The main was very succulent and the dessert was refreshing. Emma also created a little tipple for everyone to enjoy and we all got a lovely surprise to take home with us, I won't spoil it in case it's a 'thing'.
I would've liked Emma to talk us through each dish and maybe her inspiration behind them, helping us really get into the recipes and flavours. It would've also liked Emma to maybe talk more about herself and the supper club.
Overall, it was an amazing experience! Highly recommended!
Fantastic food and hosts
Chantelle attended in January 2015,
reviewed on 21 January 2015
I bought a ticket because my friend had asked me to join her and did not have time to read the info, description or even the location. So to my happy surprise not only was all the food top quality restaurant standard in taste and display (and FODMAPS friendly too) but the setting was in the lovely hosts home. The whole evening was beautifully laid out; menu very well designed and setting relaxed.
I will have no hesitation in recommending this event to anyone.