hosted by Craft Cakes
In this intensive half day session, you will learn to bake perfect cupcakes with our expert guidance. Then, learn how to make the fluffiest buttercream to top your freshly-baked cupcakes. You will also learn the tips and tricks of decorating cupcakes from piping to using fondant. You will leave with a box of exquisitely decorated cupcakes, recipes and baking tips.
Suitable for beginner & intermediate levels. Lunch is not provided, please bring your own packed lunch on the day.
Note: If you wish to change your booking after you have paid, please contact us 10 days before the class. We will try to accommodate requests, subject to availability. There is a minimum attendance of 2 participants for the class to commence and a maximum of 4. Please note that in the unlikely event that a class is cancelled by us, you will receive a full refund.