hosted by Monohon Ramen
PLEASE NOTE THE VENUE CHANGE FOR THIS EVENT.
The holidays are approaching and to celebrate we have a special event which is also our last event of the year. If you had missed our last two pop ups, here is your chance to try our two new dishes - Kotteri Miso Ramen and Abura Soba.
Abura Soba, which is also known as maze soba is a soupless ramen. It has thick chewy noodles served with a sesame oil-based sauce. Finished with pieces of menma (seasoned bamboo shoots), char siu (braised pork), onsen tamago (slow poached egg) and beansprouts. You mix the toppings and noodles with the sauce and egg so that every strand of noodles is coated with goodness!
Kotteri (rich) Miso Ramen on the other hand, is made with a creamy 'paitan' broth. We'll fry roughly chopped vegetables, mince pork, ginger and garlic until fragrant. We then whisk in a blend of miso pastes and our own hot 'paitan' broth. It is served over thicker noodles than those you get with Tonkotsu - all made in house. The locals also like to add sweet corn and a small piece of butter on top. Imagine the butter melting in the hot soup!
A side dish of edamame will be served while we make your ramen. Oolong tea and extra ramen toppings can be brought for cash only on the night. Feel free to BYOB.
PLEASE NOTE: THE LOCATION FOR THIS POP UP HAS CHANGED. The pop up will now take place at Toconoco Cafe in Haggerston. Open from 7.00pm, last order 9.45pm.
AS A RESULT OF THE VENUE CHANGE, WE REGRET WE CAN NO LONGER ACCEPT WALK INS. THIS IS A TICKET ONLY EVENT.
(We regret no vegetarian or gluten free ramen options will be available at this pop up. We also apologise if your first selection is not available. There will be a limited number of each dish available.)