The Cook That Flew The Cou Cou Nest

Supperclubs & Popups | Caribbean | Mauritian | Eat and Meet | Pop Up | Supperclub

Be the first to review

hosted by Pop Up Barbados

Event Photo

4 courses @ £29.00 and BYOB.

STARTERS

Sweet n Crispy Free Range Pork Belly Pieces w Organic Salad
(free range pork belly pieces slow roasted with fruits & spices)

Mini Monk Fish Skewers w My Homemade Pumpkin Wasabi
(fresh monk fish marinated in special herbs and pan fried)

MAIN

Slow Roast French Guinea Fowl w Cou-Cou
(french guinea fowl marinated in organic unsweetened cocoa and rare spices then slow roasted with exotic fruits and veg)

DESSERT

Mango & Guava Bisque

(vegetarian option available on request)

Have a query about this event? Contact Pop Up Barbados

Schedule

No future dates currently in our calendar.


Want alerts about new dates for The Cook That Flew The Cou Cou Nest?

Reviews

Have you been to this event? Write a review here.

Are you a blogger? Have you attended this experience and blogged about it? Link your blog post to share your views with our growing foodie community!

Add your blog review of The Cook That Flew The Cou Cou Nest

Copy and paste the html code below to your blog post about this experience. The Edible Experiences logo will show up in your blog post, wherever you have chosen to position it. We will automatically create a link to your blog post from this experience's listing page. We look forward to reading your post!

Edible Experiences